quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory
quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory
quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory
quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory
quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory
quality Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life factory

Low-Fat Non-GMO Longkou Vermicelli Bean Thread with 24 Months Shelf Life

Brand Name
OEM & GREEN KONKA
PRODUCT MODEL
OEM
certificate
FDA ,HALAL,BRC ,ISO2000
country of origin
CHINA
MOQ
MOQ 10 CTNS-100CTNS
unit price
The quotation
payment method
TT,DP,LC
Supply Capacity
Sufficient

Product Details

Highlight:

Low-Fat Longkou Vermicelli

,

Non-GMO Bean Thread

,

24 Months Shelf Life Mung Bean Vermicelli
Color: Clear White
Shelf Life: 24 Months
Weight: 100g,250g,500g,1 Kg
Primary Ingredient: Potato
Cooking Time: 3-5 Minutes
Nutrition Calories: 340Kcal/1410KJ
Product Description
Detailed Specifications And Features
Bean Thread Longkou Vermicelli - Hot Wholesale Oriental Style Low-fat Noodle
Product Overview
Premium Chinese traditional Longkou Vermicelli made from high-quality mung bean and corn starch. This instant, low-fat noodle offers excellent texture and versatility for various culinary applications.
Product Type: Coarse Cereal Products
Origin: Shandong, China
Brand: Sushiworld
Model: Longkou Vermicelli
Certification: HACCP, ISO
Shelf Life: 18 months
Style: Instant
Weight: 0.5 kg
Product Images
Longkou Vermicelli product packaging Longkou Vermicelli close-up view Vermicelli cooking demonstration Vermicelli in prepared dish Packaged Longkou Vermicelli Vermicelli texture detail Cooking versatility showcase Product quality close-up Vermicelli packaging variations
Product Specifications
Name: Longkou Instant Vermicelli
Appearance: Half transparent, slim
Type: Sun dried, machine dried
Primary Ingredient: Green bean, corn starch and water
Color: White
Cooking Time: 3-5 minutes
Feature: Low-Fat
Product Description
Longkou Vermicelli is one of China's traditional products, renowned for its exceptional quality. Produced in the northern region of Shandong Peninsula, it benefits from optimal raw materials, favorable climate, and refined processing techniques. The sea breeze facilitates quick drying, resulting in vermicelli that is pure light, flexible, tidy, white and transparent. It softens instantly in boiled water and maintains structural integrity during extended cooking, offering a tender, chewy, and smooth texture.
Nutrition Facts (Per 100g serving)
Nutrient Amount
Calories 340 Kcal / 1410 KJ
Fat 0.2g
Cholesterol 0g
Sodium 0mg
Carbohydrate 82.8g
Fiber 0.3g
Sugar 0.1g
Protein 0.3g
Cooking Directions
Before cooking, soak in warm water for several minutes until soft. Suitable for hot dishes, cold dishes, salads, and stuffing. Like instant noodles, it's convenient and can be enjoyed at any time. Widely available in supermarkets and restaurants worldwide.
Storage & Packaging
Storage: Keep in cool, dry place without direct sunlight
Packaging Options: 50g, 100g, 250g, 500g
Standard Packing: 50g*8*45bags/ctn, 250ctns/20'FCL | 100g x250bags/ctn, 200ctns/20'FCL | 500g*50bags/ctn, 200ctns/20'FCL
Delivery: Shipped in 20-25 days after payment
We provide OEM service and accept custom orders. Different packaging styles available upon request.
Company Information
We are a specialized global supplier of Asiatic foods, including sushi toppings and seafood. Our extensive product range covers all sushi ingredients, various sauces, different spices, kitchenware, and much more. With over 6,500 items, we offer comprehensive one-stop purchasing solutions. Currently serving customers in EU, South America, Middle East, Russia, Ukraine, and other regions. Our commitment is to supply green, safe, high-quality products at competitive prices with excellent service.
Company facilities and operations Quality control processes Production equipment Packaging and distribution Company certifications and standards
Why Choose Us
  • All raw materials sourced from premium planting bases - Absolutely Natural!
  • Flexible production capacity - Accept urgent, large quantity, and small orders
  • Quality assurance - Accept customer inspection, product testing, and quality control
  • No MOQ restrictions - Sample orders accepted
Welcome your inquiry anytime! 24-hour service available.
Tags:

Low-Carb Rice Vermicelli

Low-Fat Rice Stick Noodles

Lose Weight Zhaoqing Xinzhu Vermicelli
Related Products
quality Hot Sale Hiyashi Wakame Frozen Seasoned Seaweed High Quality Salad Canned Seaweed Salad Frozen Under -18 Degree Centigrade factory

Hot Sale Hiyashi Wakame Frozen Seasoned Seaweed High Quality Salad Canned Seaweed Salad Frozen Under -18 Degree Centigrade

Hot Sale Hiyashi Wakame Frozen Seasoned Seaweed High Quality Salad Canned Seaweed Salad Frozen Under -18 Degree Centigrade F rozen seaweed salad is also called Hiyashi wakame. Its main ingredient is wakame peduncle. Wakame is grown in clean sea area. China, Japan and Korea are main plant bases. ...

quality Wholesale Low-Fat Low-Salt Quick Cooking Instant Noodles with 24 Months Shelf Life factory

Wholesale Low-Fat Low-Salt Quick Cooking Instant Noodles with 24 Months Shelf Life

Wholesale dried quick-cooking instant noodles made from buckwheat. Features low-carb, low-fat, low-salt, and gluten-free options. Certified with HACCP, ISO, QS, BRC. 24-month shelf life, bulk packaging available.

quality Gluten-Free Low-Carb Instant Ramen Noodles with 24 Months Shelf Life and Fresh Udon Texture factory

Gluten-Free Low-Carb Instant Ramen Noodles with 24 Months Shelf Life and Fresh Udon Texture

Instant Wet Fresh Ramen Udon Noodles with HACCP, ISO, BRC certifications. Available in gluten-free, low-carb, low-fat options. Multiple packaging choices (bag, box, cup, vacuum pack) and OEM services. 24-month shelf life.

quality 300g Dried Noodles with 24 Months Shelf Life and Low-Fat Japanese Ramen Udon Noodles factory

300g Dried Noodles with 24 Months Shelf Life and Low-Fat Japanese Ramen Udon Noodles

Hot selling 300g dried udon, soba, and egg ramen noodles. Features low-carb, low-fat, low-salt options with 24-month shelf life. Made from quality buckwheat using refined processing. Versatile for frying, stewing, or cold dishes. Available in bag, box, or bulk packaging.